Mushroom Bread

  • on April 13, 2008
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Ingrients & Directions


1 cn (8 oz) crescent rolls
2 c Fresh mushrooms; sliced
3 tb Butter or margarine; melted
1/4 c Grated parmesan cheese
1/4 ts Italian seasoning

Preheat oven to 375oF. Roll dough with pizza roller onto baking stone. Toss
sliced mushrooms with melted butter. Spread on crust. Sprinkle with cheese
and seasoning. Bake for 20-25 min.


Yields
1 Servings

Article Categories:
Breads

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