Bread Crumb Pie Crust

  • on May 5, 2008
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Ingrients & Directions


1 1/2 c Bread crumbs
Broth or water
Salt; pepper, garlic powder,
-onion powder

Mix crumbs with seasonings and enough liquid to hold together. Press into
pie pan. If desired, prebake at 350F till dried. Fill, bake and serve.

Serving Ideas : Use as low-fat crust for quiches.


Yields
1 Servings

Article Categories:
Breads

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