Cheese Pepper Bread

  • on May 18, 2008
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Ingrients & Directions


-judy Garnett PJXG05A
1 Yeast
1 ts Sugar
1 tb Vegetable oil
3 c Bread flour
1 ts Salt
1 1/2 ts Pepper; freshly ground
1 c Swiss cheese; grated
1 c Water; warm

Place ingreds. in order above in bread pan of B/M. Set for white
bread or French Bread.

Yields
12 Servings

Article Categories:
Breads

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