Huckleberry Pie

  • on May 7, 2008
  • Likes!

Ingrients & Directions


3 c Huckleberries,fresh or froze
1 c Grated apple
1 c Sugar
2 tb Flour
1/2 ts Almond extract
1 ds Salt
1 x Pastry for a double crust pi

Note: The apple does not alter the flavor,but stretches the
precious berries.
Measure ingredients into a two quart mixing bowl and mix well.Pour
into unbaked pie shell.Cover with top crust and bake @ 375 degrees
for about one hour or until nicely browned.Makes one 9″ pie.

Yields
8 Servings

Article Categories:
Pies

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!