11 Milky Way Bars
3 pk Butter
2 c Sugar
4 Eggs
2 1/2 c Flour
1 c Buttermilk
1/2 tb Baking Soda
2 tb Vanilla
2 c Powdered Sugar
Melt 8 bars & 1 stick of butter in double boiler until smooth. Set aside.
Cream sugar & 1 stick butter; add eggs, 1 at a time, beating until smooth.
Add flour, buttermilk, and soda. Add milky way mixture, 2 teas. vanilla,
and chopped nuts. Bake in a greased & floured bundt or angel food cake pan
for 40 min. to 1 hour at 325 %.
ICING:
Melt remaining candy bars & remaining butter until smooth. Add small
amount of vanilla & powdered sugar until desired spreading consistency is
reached. Spread over cool cake.
NOTE:
Cake must be well cooled before you attempt to put icing on!!!!
Originally shared by someone with the Prodigy ID# GBDP78B.
Yields
20