Whole Wheat Biscuits^

  • on May 11, 2008
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Ingrients & Directions


2 c Whole wheat flour
4 ts Baking powder
1 sm Egg
1/2 ts Salt
2 tb Shortening
1 c Milk, about

Sift flour, salt and baking powder together. rub in shortening; add
egg and milk and mix to a light dough. roll out on a floured board,
cut into biscuits and bake about 15 minutes in a hot oven, about 425
degrees.

Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95


Yields
1 servings

Article Categories:
Biscuits

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