Ingrients & Directions
12 oz HERSHEY’S Chocolate Chips
-(Semi-Sweet)
3/4 c Milk
14 oz Sweetened condensed milk
– (not evaporated milk)
———————–ASSORTED FONDUE DIPPERS———————–
Cake pieces
Marshmallows
Cherries
Grapes
Mandarin orange segments
Pineapple chunks
Strawberries
Fresh fruit slices
In heavy saucepan, combine chocolate chips, milk and sweetened
condensed milk. Cook over low heat, stirring constantly, until
chocolate chips are melted and mixture is hot. Pour into fondue pot
or chafing dish; serve warm with Assorted Fondue Dippers. About 3
cups fondue.
Yields
3 Cups