Hearty Rye Bread

  • on June 19, 2008
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Ingrients & Directions


1 pk (5/16-oz) yeast 1 tb Margarine
1 1/4 c Unbleached flour 1 ts Salt
1/2 c Bread flour 2 tb Caraway seed
1/2 c Rye flour 2 tb Sauerkraut;drained
2 tb Sugar 7/8 c Water
1 tb Dry milk

GOOD SERVED WITH SOUPS & STEWS. DENSE, CHEWY AND FLAVORFUL Put all
ingredients in the bread pan in the order given, select WHITE bread,
and push Start. Makes 1 loaf, 8 slices. Each slice: 142 calories;
less than 1 gm dietary fiber; less than 1 gm soluble fiber; 27 gm
carbohydrates; 4 gm protein; 2 gm fat; (14% calories from fat); 1 mg
cholesterol; 292 mg sodium; 97 mg potssium; 27 mg calcium.

Yields
1 servings

Article Categories:
Breads

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