Chocolate Chip Cookies (mm)

  • on August 8, 2008
  • Likes!

Ingrients & Directions


3/4 c Margarine; softened 3 tb Water
3/4 c Shortening 3 ts Vanilla
1 1/2 c Sugar, brown; packed 3 3/4 c Flour, all purpose; unsifted
3/4 c Sugar 1 1/2 ts Baking soda
3 Eggs 3/4 ts Salt
3 tb Corn syrup, light 3 c Chocolate chips, semi-sweet

Cream marg, shortening, sugars, eggs, corn syrup, water and vanilla; beat
well. Combine flour, baking soda, salt; add to creamed mixture. Beat well.
Stir in chips. Drop by rounded teaspoonfulls. Bake at 350?F for 15 minutes.
Allow to cool on cookie sheet for 1 minutes then remove to cooling racks
until completely cooled.

Yields
72 servings

Article Categories:
Cookies

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!