Mama’s Easy Sourdough Biscuits

  • on September 26, 2008
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Ingrients & Directions


4 1/2 c Self-rising flour
2 c Buttermilk
2/3 c Cooking oil
2 pk Yeast
2 tb Sugar
1 ts Soda

Mix all ingredients. Keep tightly covered in refrigerator. Take
out as needed and knead with a little extra flour and bake. Courtesy
Telephone Pioneers BillSpalding *P CRBR 38 A

Yields
1 servings

Article Categories:
Biscuits

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