Chocolate Chip Cookies

  • on October 9, 2008
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Ingrients & Directions


3/4 c Marg; softened
3/4 c Shortening
1 1/2 c Brown sugar, lt; packed
3/4 c Sugar
3 ea Eggs
3 tb Corn syrup, lt
3 tb Water
3 ts Vanilla
3 3/4 c Flour; unsifted
1 1/2 ts Baking soda
3/4 ts Salt
3 c Chocolate chips; semi-sweet

Cream marg, shortening, sugars, eggs,corn syrup, water and vanilla;
beat well. Combine flour, baking soda, salt; add to creamed mixture.
Beat well. Stir in chips. Drop by rounded teaspoonfulls. Bake at 350
deg. for 15 min. Allow to cool on cookie sheet for 1 min. then remove
to cooling racks until completely cooled.

Yields
72 Servings

Article Categories:
Cookies

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