Ingrients & Directions
———————–MARIE BARANDICA GJJF24B———————–
Chocolate Fudge cake w/puddi
2 Eggs
1/2 c Kahlua; or Amaretto
1/4 c Oil
1 pt Sour cream
12 oz Chocolate chips (2 cups)
Mix together and pour into Bundt pan that has been lightly greased.
Bake at 350 for 50 – 60 minutes until sides of cake begin to pull
away from pan.
Yields
10 servings