Double Chocolate Fudge

  • on November 6, 2008
  • Likes!

Ingrients & Directions


1 cn (14 oz.) sweetened condensed
-milk
2 c (12 oz.) semisweet chocolate
-chips
1 oz Unsweetened chocolate
1 ts Vanilla
1 1/2 c Chopped nuts

1. Butter baking pan, 8 x 8 x 2 inches. Stir milk
and chocolate chips in 2-quart casserole; add
chocolate. Microwave uncovered on high (100%) 1
minute; stir. Microwave until chocolate is melted and
mixture can be stirred smooth, about 2 minutes longer.

2. Stir in vanilla and nuts. Spread mixture evenly
in pan. Refrigerate until firm. Cut into 1-inch
squares.


Yields
6 Servings

Article Categories:
Fudges

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