Fresh Grapefruit Cottage Bread

  • on November 4, 2008
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Ingrients & Directions


1 1/2 pk yeast
4 1/2 c better for bread
3/8 c sugar
3/16 ts baking soda
1 1/2 tb grapefruit peel; grated
3/4 c low-fat cottage cheese
3 egg whites
1 1/2 tb vegetable oil
3/4 c grapefruit juice;
-fresh/heate

Add all ingredients into the pan in the order listed, set darkness
control at 11 o’clock.Select white bread and push “Start.” This
palate-refreshing mealtime accompaniment, this tart/sweet bread
offersa taste of English elegange when toasted slices are topped with
citrus marmalade. Recipe shared by Barb Day

Yields
15 servings

Article Categories:
Breads

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