Ingrients & Directions
3 oz Creamed cheese (room temp.)
1/4 c Butter (1/2 stick)
1 ts Vanilla
1/8 ts Salt
3/4 lb Confectioner sugar
Beat cream cheese and butter until fluffy. Blend in milk, vanilla and salt.
Gradually add confectioner sugar. Beat until smooth and creamy.
From
Yields
1 Servings