-REGULAR LOAF-
3/4 c cranberry juice
2 c white bread flour
1 tb dry milk
1 ts salt
1 tb butter
1/4 c cranberries, dried
2 tb orange marmalade
1 ts fast rise yeast **or**
2 ts active dry yeast
LARGE LOAF
1 1/4 c cranberry juice
3 c white bread flour
2 tb dry milk
1 1/2 ts salt
2 tb butter
1/3 c cranberries, dried
3 tb orange marmalade
2 ts fast rise yeast **or**
3 ts active dry yeast
Dried cranberries are sometimes called “ruby raisins.” SUCCESS HINTS:
Place dried cranberries away from water if baking on delayed time
cycle. This recipe can be baked with regular or delayed time baking
cycles CALORIES: 182 PROTEIN: 10% CHOLESTEROL: 5.3mg
CARBOHYDRATES: 78% SODIUM: 289mg FAT: 12% ~- from ELECTRIC
BREAD, Innovative Cooking Enterprises, Inc.
PO Box 240888, Anchorage, Alaska 99524-0888
Yields
8 servings