Fry Bread 1

  • on December 17, 2008
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Ingrients & Directions


2 1/2 c Flour 3/4 c Half warm water and
2 1/2 ts Baking powder Half milk
1/2 ts Salt Oil

Mix all except oil and set 1/2 hour. Knead pieces of dough in hands
until round and thin like a tortilla. Fry in hot oil. Bread should
puff up and be golden brown.


Yields
1 servings

Article Categories:
Breads

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