Sponge Drop Cakes

  • on December 3, 2008
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Ingrients & Directions


Text Only

Prepare the batter for your favorite sponge cake. Fill well-oiled muffin
tins 2/3 full. Bake in moderate oven (375 F) about 20 minutes. Remove from
tins. Cool. Ice if desired. The Household Searchlight

From

Yields
6 Servings

Article Categories:
Cakes

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