Catfish Cakes

  • on January 30, 2009
  • Likes!

Ingrients & Directions


2 c Flaked cooked fish; pressed
-firmly in cup, (can be
-cooked in microwave)
1 c Crushed cracker crumbs
2 Eggs; beaten
Salt and pepper to taste
1 tb Minced onion
1 tb Minced parsley
1 tb Lemon juice
1 c Tomato juice

Mix and fry in cooking oil.


Yields
1 Servings

Article Categories:
Cakes

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