Orange Banana Quickbread

  • on January 9, 2009
  • Likes!

Ingrients & Directions


6 oz Orange-juice concentrate
2 lg Very ripe bananas
2 Eggs
2 c Self-rising flour
2 1/2 ts Pumpkin-pie spice
1 ts Baking soda
4 tb Golden raisins

Thaw orange juice but don’t dilute. Combine it with peeled bananas and eggs
in an electric mixer bowl. Beat until fluffy.

Stir flour, spice, and baking soda together and add to mixing bowl. Beat 1
minute. Stir in raisins. Spoon into a nonstick 5×9″ loaf pan. Bake in a
preheated 350 oven 30 to 35 minutes, until a knife inserted in the center
comes out clean.

{approximately 85 calories per slice} SOURCE: Slim
Yields
20 Servings

Article Categories:
Breads

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!