Pie Dough

  • on January 1, 2009
  • Likes!

Ingrients & Directions


3 c Flour
1 1/2 c Shortening
Salt
Ice water

Combine flour and salt; meal in shortening. Add enough ice water to allow
flour to hold together. Makes two pie shells (1 pie).


Yields
1 Servings

Article Categories:
Pies

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!