Ingrients & Directions
1 pk GRAHAM CRACKERS, crushed
1/4 c SUGAR
1/4 ts NUTMEG
1/2 ts CINNAMON
4 tb BUTTER, melted
Mix and pat into 10″
-springform pan.
CAKE
2 Envelopes KNOX GELATIN
1/2 c WATER
24 oz CREAM CHEESE, unwrapped and
-warmed in
Microwave 1-1/2 minutes on
-high
1/2 c GRANULATED SUGAR
2 c EGGNOG
1 pt WHIPPING CREAM, whipped
** CRUST
Yields
6 Servings