Ingrients & Directions
1 1/2 c Sugar
2 c Milk
1 ts Vanilla
1 Jar marshamallow creme
1 Big glub peanut butter(1
-cup)
Add milk and sugar to saucepan. Stir and cook on medium until mixture
comes to a boil. continue until softball stage is reached. Remove from
heat. Stir in vanilla, peanut butter. Stir and pour into a buttered pan.
When cool cut into squares.
Date: Fri, 21 Jun 1996 18:40:58 -0500
Yields
16 Servings