Ingrients & Directions
1 c Sugar
1 lb Light Brown Sugar
1/2 c Milk
1 Jar (12 Oz) Peanut Butter
1 Jar (7 Oz) Marshmallow Creme
Chocolate Chips; optional
In saucepan, stir sugars and milk. Bring to a boil and boil for exactly 2
minutes. Remove from heat and add peanut butter and marshmallow creme. Beat
until smooth and pour into a greased 13 x 9 pan. Cut when cool. (You may
add chocolate chips on top)
Yields
1 Servings