Easy Graham Peanut Butter Bread

  • on March 8, 2009
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Ingrients & Directions


3 c Graham flour 1 Egg
1/2 ts Salt 1 1/4 c Milk
1 ts Baking soda 1/2 c Peanut butter
1/4 c Sugar

Mix the dry ingredients. Add the rest of the ingredients. Mix well.
Pour into a greased loaf pan. Bake at 350 F. for 40 to 45 minutes.

Yields
18 servings

Article Categories:
Breads

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