Gooey Butter Cake

  • on March 19, 2009
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Ingrients & Directions


2 pk Yellow cake mix
1/2 lb Butter melted
4 Eggs

TOPPING
1 lb Powdered sugar
2 Eggs
8 oz Cream cheese

Combine the first three ingredients. Mix well. Place into a 9×13
pan. Press the layer in evenly.

Beat the next 3 ingredients together very well, until very light.
Pour over the top of the dough layer in the baking pan.

Bake 45 – 60 minutes at 350x.

Yields
12 Servings

Article Categories:
Cakes

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