Granola Raisins Bread

  • on March 3, 2009
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Ingrients & Directions


2 1/2 ts Active dry yeast
2 1/4 c Bread flour
1 c Whole-wheat flour
3 tb Powdered milk
1 1/2 ts Salt
1 1/2 tb Oil
1 1/2 tb Honey
1 1/4 c Water
1/2 c Granola
1/3 c Raisins

Add all ingredients except granola and raisins in the order suggested by
your manual and bake on raisin bread setting. At the beep add the granola
and raisins. This bread is good warm or cold.


Yields
1 Servings

Article Categories:
Breads

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