Ingrients & Directions
8 oz White flour or fine oatmeal
-or 1/4 lb. of each
4 oz Brown sugar
2 ts Ginger
1/4 ts Baking powder
8 oz Butter; melted
Mix dry ingredients together. Add melted butter to bind the dry ingredients
into a dough. Line a pan with parchment paper, and spread the mixture over
it in a 1/4-inch layer. Bake until golden brown at 350oF for 30 to 35
minutes. Cut into oblong pieces, but leave to cool in the pan.
Yields
1 Servings