Ingrients & Directions
2 c Stale bread crumbs
1 qt Scalded milk
1/3 c Sugar
1/4 c Melted butter
1 Egg
1/2 ts Salt
Soak bread crumbs in milk, add sugar, butter, egg slightly
beaten,and salt. Flavor to taste and bake in a moderate oven.
Time in oven, 1 hour. Temp., 325 degrees. Servings, 6.
VARIATIONS: Melt two squares of chocolate and add to scalded milk.
Cararmelize three tablespoons of sugar; dissolve in hot water to
make a syrup and add to the scalded milk.
Add spice and raisins.
Yields
6 Servings