Herb Bread Ii

  • on May 19, 2009
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Ingrients & Directions


1/2 c Butter or margarine 1/4 ts Dried thyme leaves
1/2 ts Salt 1/2 ts Garl ic salt
1/4 ts Paprika 1 md Loaf French or Vienna Bread
2 ts Chopped parsley

1. Melt butter in custard cup and add all spices. Mix thoroughly.
2. Slice bread crosswise in 1/2 inch slices, being careful not to
slice through bottom crust.
3. Brush herb spread on slices and place in bread basket or wrap
in paper toweling.
4. Place herb bread in the Microwave Oven 30 to 45 seconds.

Yields
8 servings

Article Categories:
Breads

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