Potato Pie

  • on May 2, 2009
  • Likes!

Ingrients & Directions


1 Pie crust
1 c Potatoes, cooked
3/4 c Sugar
1/2 ts Salt
1/2 ts Ginger
1 ts Cinnamon
1/2 ts Cloves
3 Eggs, slightly beaten
1 c Milk

Mix all ingredients with mixer. Pour into unbaked pie shell and bake until
light brown at 325 degrees. Randy Rigg

Yields
1 Servings

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