Whole-wheat Bread (dak)

  • on May 3, 2009
  • Likes!

Ingrients & Directions


FOR 11/2 LB. LOAF-
1 pk yeast
2 1/2 c whole wheat flour
1 c bread flour
1 tb sugar
1 ts salt
2 tb soft butter
3 tb nonfat dry milk
1 1/2 c warm water

Add all ingredients in the order listed, select white bread and push
start.

NOTE: A nutritious real whole wheat bread good for sandwichwes and
“great” for toast.

From Loafing It by DAK

Yields
1 servings

Article Categories:
Breads

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!