Ingrients & Directions
1 1/2 LB
3/4 c Pineapple juice
1 Egg
1/4 c Milk
4 tb Butter or margarine
1 ts Coconut or vanilla extract
1/4 ts Ginger; ground
1/2 ts Salt
1/3 c Sugar
1/2 c Potato flakes
3 c Bread flour
1 tb Vital gluten; optional
1 1/2 ts Active dry yeast
2 LB ONLY
1 c Pineapple juice
1 Egg
1/3 c Milk
4 tb Butter or margarine
1 ts Coconut or vanilla extract
1/3 ts Ginger; ground
1 ts Salt
1/3 c Sugar
1/2 c Potato flakes
3 1/2 c Bread flour
1 tb Vital gluten; optional
1 1/2 ts Active dry yeast
Yields
1 Servings