Fresh Cherry Pie W/buttery Cream Cheese

  • on July 30, 2009
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Ingrients & Directions


-CRUST-
1 c Unsalted butter; softened
4 oz Cream cheese; soft
2 1/2 c All purpose flour
1 ts Cinnamon

FILLING
3 c Fresh pitted cherries
2 1/2 tb Minute tapioca
1/8 ts Salt
6 tb Granulated sugar
1/4 ts Almond extract


Yields
6 Servings

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