-BREAD-
1/2 c Butter or Margarine 1/2 ts Nutmeg
1 c Sugar 1/2 ts Pumpkin Pie Spice
2 Eggs 1/4 ts Cloves
1 1/4 c Canned Pumpkin 1/4 ts Ginger
2 c Flour 1/4 c Chocolate Chips
1 ts Baking Soda 1/4 c Chopped Walnuts
1 ts Cinnamon
-GLAZE-
1 tb Heavy Cream 1/2 c Powdered Sugar
*** Bread ***
In a large bowl, cream butter and gradually add the sugar, eggs and
pumpkin. Mix well. Combine the dry ingredients and stir into the cream
mixture, blending well. Stir in chips and nuts. Pour in a greased and
floured 9×5 loaf pan. Bake in a preheated 350oF oven for 45-50 minutes
until test done. Cool on rack.
*** Glaze ***
Stir together and spread over bread.
Yields
1 servings