Snicker Chocolate Cake

  • on July 11, 2009
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Ingrients & Directions


4 lg Snicker bars 1 1/2 c Buttermilk
1/2 lb Oleo 1/2 ts Baking soda
2 c Sugar 1 ds Salt
4 Eggs 1 c Nuts
2 c Flour

Melt the snicker bars and one stick of oleo in a double boiler and set
aside. Cream sugar with the other stick of butter. Add eggs, then
flour, soda and buttermilk. Add nuts and melted snicker bars with
butter. Bake at 350 degrees for one hour.

Yields
6 servings

Article Categories:
Cakes

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