Chocolate Bread

  • on August 23, 2009
  • Likes!

Ingrients & Directions


-MARY MCCORKLE (GXBM53B-
1 pk Yeast
3 c Bread flour
1/2 c Sugar
1/4 c Unsweetened cocoa
1 Egg; unbeaten
1/4 c Butter; margarine
1/2 ts Vanilla
1 c Warm milk

Hi there! I use this recipe in my bread machine but you could bake it in
two loaf pans just as easily. It’s heavenly when it’s warm and spread with
cream cheese! All I have to do is dump the ngredients into the bread
machine and press a button. You’d have to knead, etc. without one.
Possible, but I have no pioneer spirit. Enjoy!—Mary in SD

Yields
1 Servings

Article Categories:
Breads

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