2 c Turkey or chicken;cked;cutup 1 c Swiss Cheese; shredded
4 1/2 oz Mushrooms; sliced; drained 1 1/2 c Milk
1/2 c Green onions; sliced 3/4 c Bisquick
1/2 ts Salt 3 Eggs
Heat oven to 400. Lightly grease a 10″ pie plate. Sprinkle turkey,
mushrooms, onions, salt, and cheese in pie plate. Beat remaining
ingred. until smooth, in blender on high. Pour into pie plate. Bake
until golden brown and knife inserted halfway between center and edge
comes out clean, 30-35 minutes. Let stand 5 min. before cutting.
Refrig. any remaining pie. Makes 6-8 servings. Can Substitute smoked
cooked ham for the turkey. HIGH ALT: Bake 35-40 min. FROM BISQUICK
RECIPE CLUB LISA CRAWLEY TSPN00B
Yields
6 servings