Simple Greek Spinach Pie

  • on August 15, 2009
  • Likes!

Ingrients & Directions


9 oz Frozen spinach; thawed and
-drained
1/2 c Scallions; chopped
1/2 c Cottage cheese
1 tb Unsalted butter
1 c Milk
1/2 c Buttermilk baking mix
3 Eggs
1 ts Lemon juice
1/4 ts Nutmeg
3 tb Grated Parmesan cheese

Prep: 10 min, Cook: 40 min.

Preheat oven to 350?F. Layer spinach, scallions and cottage cheese in a
greased baking dish. Combine remaining ingredients in a food processor or
blender. Season with salt and pepper to taste. Blend until smooth and pour
over cheese mixture. Bake 35-45 minutes, or until a knife inserted in
center comes out clean.

Yields
1 Servings

Article Categories:
Pies

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