Tante’s Booze Cake

  • on August 18, 2009
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Ingrients & Directions


ELAINE RADIS BGMB90B
1 pk Orange Supreme Cake Mix
1 pk Instant vanilla pudding
1/2 c Oil
4 Eggs
1/2 c Orange juice
1/4 c Galliano liqueur
3/4 c Vodka

1. Lightly grease and flour a 10″ spring form pan.
2. Mix all the ingredients together in a mixer until well blended.
3. Pour into the pan and bake in a preheated oven at 350 degrees for
about 50 minutes.
4. Let cool on a rack for 25 minutes before removing from the pan. NOTE:
This makes a great adult Halloween cake. Frost with orange cream cheese
frosting and decorate like a jack-o-lantern. And it is EASY!

Yields
12 Servings

Article Categories:
Cakes

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