Cheese Shortbread

  • on September 20, 2009
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Ingrients & Directions


1/4 lb Margarine (1 stick)
1/4 lb Sharp cheddar cheese;
-coarsely grated
1/2 ts Worchestershire sauce (if
-desired)
1/4 ts Paprika
1 ds Cayenne pepper
1 pn Garlic salt
Pecan halves

Combine all ingredients except pecans. Work with hands. Form small balls,
place on ungreased cookie sheet, mash with fork. Put one pecan half on top
of each. Bake at 325 for 25 minutes. Serve warm or cold. Make ahead and
warm in slow oven or just serve cold.

Yields
1 Servings

Article Categories:
Breads

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