Ingrients & Directions
1 1/2 c Sugar
2 c Flour
1 1/2 ts Salt
4 T Cocoa
4 ts Baking powder
1 c Milk
6 T Melted butter
2 T Vanilla
Mix and pour into 9 x 13 pan. For topping, mix 1 C. brown sugar, 1 c.
white sugar, 1 1/2 c. cocoa.
Sprinkle this mixture over batter, then pour 3 c. hot water over
all. Add nuts if desired. Bake 35 mins. at 350 Deg.
Yields
8 Servings