Eggless Cookies

  • on September 16, 2009
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Ingrients & Directions


2 c Sugar 1 ts Baking soda
1 c Shortening 1/4 ts Salt
1 c Milk; sour Flour; to roll out

Note: No directions. Cream sugar, shortening. Add sour milk, soda and salt.
Stir in enough flour to make a stiff dough which can be rolled. Roll out,
cut, bake in 425 F. oven.


Yields
1 servings

Article Categories:
Cookies

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