Ingrients & Directions
1 c Sour cream
1 c Sugar
1 c Raisins
1 Egg
1 8″ unbaked pie shell
Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @
275 degrees 90 minutes,until filling is golden brown.Makes 1 – 8″ pie.
From
Yields
8 Servings