Ingrients & Directions
1 c Lard
3 Eggs
1 ts Baking soda
2 c Brown sugar
4 c Flour
2 tb Water – cold
FILLING
1 c Raisins
1 c Sugar
1 c Water
1 tb Flour
Filling: Boil and cool. Put between cookies before baking.
Note: Combine ingredients for dough while filling is cooling. Roll out,
cut, spread with filling. Bake in moderate 350 F. oven.
Yields
1 Servings