Ingrients & Directions
2/3 c Shortening
1/2 c Sugar
1 Egg
3 tb Milk
1/4 ts Vanilla
2 c Flour
Cream shortening and sugar. Add egg,milk and vanilla. Add flour and mix
well. Chill until firm, roll out on floured board, cut with cutter. Put tsp
of raisin filling on center of half the rounds and place rest of rounds on
top. Press edges to-gether with tines of fork. Place on greased baking
sheet and bake in 375 oven 10 min
From
Yields
6 Servings