Toasted Marshmallow Cake

  • on November 4, 2009
  • Likes!

Ingrients & Directions


1 pk Devils food cake mix
12 lg Marshmallows
1/2 c Brown sugar; packed
1/2 c Nuts; chopped

Heat oven to 350~. Prepare cake mix as directed on package. Pour batter
into greased and floured baking pan, 13×9″. Cut marshmallows in half
crosswise and arrange in rows over batter in pan. Mix brown sugar and nuts;
sprinkle over top. Bake 40-45 minutes. (If marshmallows become too brown,
cover cake with aluminum foil.)

From

Yields
15 Servings

Article Categories:
Cakes

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!