Cinnamon Raisin Bread 2

  • on December 28, 2009
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Ingrients & Directions


2 c Capacity; 3-Cup Capacity
1 1/2 ts Active dry yeast; 2 1/4 tsp.
2 c Bread flour; 3 c.
3/4 ts Cinnamon; 1 tsp.
3/4 ts Salt; 1 tsp.
2 ts Dark brown sugar; 1 tbls.
2 tb Plus 1 tsp nonfat dry milk;
-4 Tbls.
2 ts Butter or margarine; 1 tbls.
3/4 c Plus 1 tbls water; 1 1/4 cup
1 ts Lemon juice; 1 tsp.
1/3 c Raisins; 1/2 cup

All ingredients must be at room temperature. Add ingredients in order
specified by your machine’s manufacturer. Add RAISINS at the appropriate
moment for your model bread machine(generally there will be a beep from the
machine). Set bread machine on basic/standard bread setting, select medium
or normal baking cycle.

Yields
1 Servings

Article Categories:
Breads

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