Potato Shortcake

  • on December 24, 2009
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Ingrients & Directions


2 1/2 c Bisquick baking mix
2 c Leftover mashed potatoes
1/4 ts Pepper
2 Eggs

Heat oven to 400 degrees.

Grease and flour 8″ square pan.

Mix baking mix, mashed potatoes, pepper and eggs until soft dough forms.

Spread in pan.

Bake until golden brown, about 25 minutes.

Top each serving with Creamed Salmon or other creamed meat or fish sauce.

Possum Kingdom Lake Cookbook

MC
Yields
1 Servings

Article Categories:
Cakes

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