Eggless Cookies

  • on January 7, 2010
  • Likes!

Ingrients & Directions


2 c Sugar
1 c Shortening
1 c Milk; sour
1 ts Baking soda
1/4 ts Salt
Flour; to roll out

Note: No directions. Cream sugar, shortening. Add sour milk, soda and
salt. Stir in enough flour to make a stiff dough which can be rolled.
Roll out, cut, bake in 425 F. oven.


Yields
1 Servings

Article Categories:
Cookies

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